Looking for some great food for a party but don’t have the space or the budget for a catered event? Let us do the cooking for you!
Simply browse our comprehensive online menu of Delivery/Carry-Out items and place a minimum order of $200 (not inclusive of tax) within 48 hours of your pick up or delivery time. You’ll receive hot, fresh and tasty food, packaged to travel and serve in re-heatable, re-sealable aluminum trays. Or put it in a serving dish and pass it off as your own cooking! Don’t worry, we won’t tell…
(Please note, a delivery charge of $25 will be added onto each delivery order). Further than 20miles may require additional charge.
All orders must be placed 48 hours in advance Monday-Thursday. Online orders are not available for a 48 hour turnaround time Friday-Sunday. Orders placed Friday-Sunday will be processed on Monday and ready for Pick-Up on Tuesday. Orders needed with less than 48 hours notice please call 404.857.9308.
| Mon May 20, 5:00 PM - 9:00 PM Paper Mill Village Dinner |
| Tue May 21, 5:30 AM - 9:00 PM Smyrna Food Truck Tuesday's Dinner Taylor Brawner Park 3188 Atlanta Road SE Smyrna, GA 30080 |
| Tue May 21, 11:00 AM - 2:00 PM Cobb Galleria Lunch |
| Wed May 22 - All Day Private Events |
| Thu May 23, 8:00 AM - 5:00 PM Street Food Thursday Lunch 12th & Peachtree Midtown Atlanta, GA 30309 |
| Thu May 23, 6:00 PM - 9:00 PM Dunwoody Dinner Brook Run Park 4770 North Peachtree Road |
Now Serving: Happily Ever After. We recently traveled to Highlands, NC for the Bascum's wedding rehearsal, a rustic, mountainside affair with plenty of ambiance and of course, plenty of incredible food. Guests flocked to the Bride's Tent for her vegetarian favorites, while lovers of Southern home cooking rushed to the Groom's tent for our signature SoLa barbeque and all the fixin's. The Ibiza Bites truck was a big hit with guests, offering made-to-order items from our menu. Let us cater your next special event.
This fried chicken doesn't come in a bucket. Our farm-to–table Lola's Coconut Fried Chicken is made from organic free-range chicken, delicately fried in our signature coconut breading and served with our house-made, tangy Mango Chili Glaze on a bed of fresh Jicama, Pineapple, Mango and Basil Slaw, as well as our Savory Coco Rice. Sound good? See what else we're cooking.
